1 HOT DOG BUN, SLICED
2-4 TBS CHILI NO BEANS
1 TSP PREPARED YELLOW MUSTARD
DILL PICKLE SPEARS OR 2 TBS CHOPPED DILL PICKLE
2 TBS CHOPPED ONION
TOMATO WEDGES
DASH OF CELERY SALT
HEAT HOT DOG. TO ASSEMBLE DOG, PLACE HOT DOG IN BUN. TOP WITH CHILI, MUSTARD, PICKLE, ONION, TOMATO AND CELERY SALT. GARNISH WITH PEPPERONCINI PEPPERS, IF DESIRED.
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