Honey Lemon Carrots

Ingredients

1 lb carrots, peeled, thinly sliced into coins
1/4 cup cilantro, roughly chopped
1 Tablespoons lemon juice
2 teaspoons honey
1/2 teaspoons lemon zest, grated
2 Tablespoons butter


Directions

Place carrots in a steamer basket over boiling water. Cover saucepan and steam 7-8 min or until carrots are tender. Transfer carrots to a bowl. Toss with remaining ingredients. Salt and pepper to taste.




Servings: 4
Prep Time: 3 min
Cook Time: 8 min


http://www.pauladeen.com/recipes/recipe_view/honey_lemon_carrots/